I had my first Mexican food experience in Stuttgart this afternoon at a place called Sausalito’s downtown. I had their most basic nachos with melted cheese and jalapenos served with a little salsa and a little avocado cream sauce. It was underwhelming to say the least. However, I’m not giving up hope on this place — I hear they serve a very good American brunch and I’m already hankering for pancakes and Eggs Benedict. And, perhaps they have really great enchiladas that I missed out on. Fingers crossed!

(P.S. Chicago, I really miss your Mexican food.)