Speisekammer West is just steps from our apartment and was voted one of Stuttgart’s best restaurants for 2016, and for good reason. We were greeted with homemade ramp butter with bread from a local bakery, Backerei Bosch (I hear they have the best pretzels in town and plan to make a trip very soon to try one!) I enjoyed a cold cucumber soup with chives and house-made ravioli with goat cheese and lentils in a thyme butter sauce. Delish! Kostlich! While we were there on a rainy evening and sat inside, they do have a nice outdoor patio…and the menu is available in English!
The pictures and descriptions of the dishes were wonderful. Thank you for sharing.
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